Speaking of meal planning...

[colinsfebmommy]

I am in the mood to crockpot something....give me your favorite crockpot recipe.... pleeeeaaassseeeee

[ericalee27]

This is my current fave: www.tablefortwoblog.com/take-out-fake-out-beef-broccoli-crockpot/

[sagen]

I will post some good ones when I get more time, kiddo is almost dine nursing. I do have to say if you can be at home for a couple hours I highly recommend a ceramic coated dutch oven over a crock pot. Everything cones out so much better, and I found a handy conversion chart. So something you cook in a crock pot ,on low for 8 hours you cook in a dutch oven for 2 hours at 325°, the down side is you can't leave your house of course, but I do like everything better.

[poppy523]

My favorite, easy go-to in a pinch is a jar of salsa and some chicken. Cook all day until it pulls apart and serve over brown rice or in tortillas.

[seadragon2013]

We do pulled pork and pork roasts in the crock pot often.

Pulled pork is the easiest. Slice two onions into thin rings, place on bottom of crockpot. Cut a pork tenderloin into 2 inch thick chunks and place in pot. Pour 16-20 oz of your favorite BBQ sauce in and cook on high for 4-6 hours. It's ready when the pork pulls apart easily with a fork. Serve on your favorite roll!

For pork roast, I'll brown up the outsides of tenderloin or chops, then toss in the crock pot with 1L of chicken broth and chunks of onion, potato, carrot, parsnips, turnips, and garlic. I'll usually add onion powder, rosemary, thyme, and sometimes a bay leaf. Cook for at least five hours on high - the longer you cook it, the more tender the pork. Sometimes I add chunks of celery for the last hour if cooking. Served with a salad, it's one of my favorite Sunday dinners.

[kbates85]

If your looking for something healthy and stupidly easy..

www.skinnytaste.com/2013/10/embarrassingly-easy-crock-pot-salsa.html

[kbates85]

Feb 3, 2015 14:52:05 GMT -5 poppy523 said:

My favorite, easy go-to in a pinch is a jar of salsa and some chicken. Cook all day until it pulls apart and serve over brown rice or in tortillas.

well shit, maybe I should RTMFT